From Beerinator.com:
The Duck-Rabbit Craft Brewery, Farmville, North Carolina's award winning microbrewery, is set to release its first lager, Duck-Rabbitor Doppelbock. Duck-Rabbitor is made with over 50% Munich malt and is hopped exclusively with Hallertaur hops. After fermentation the beer was lagered for 14 weeks prior to filtration. This beer is a malt lovers dream, with its full body and creamy mouthfeel. Duck-Rabbitor is a very limited release and will be draft only. The beer will start showing up in select markets where Duck-rabbit is sold in the upcoming weeks. We hope you enjoy Duck-Rabbit's first lager.
Sounds tasty, I'll be looking forward to this one for sure!
Showing posts with label lager. Show all posts
Showing posts with label lager. Show all posts
Friday, June 5, 2009
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